Tuesday - Thursday
Lobster Ravioli is here for a limited time! Enjoy four large ravioli stuffed with lobster in a cream dill sauce, topped with sauteed shrimp and mushrooms. With soup or salad to start this dish is priced at 23.95
Gnocchi Wednesday
We spend all day peeling potatoes to make this traditional potato pasta. We recommend the gnocchi in tomato cream sauce with spinach and goat cheese, and will offer this combo for $15.95. This order will come with soup or salad to start.
Upon request, the gnocchi can also be served in any of our homemade sauces
Friday – Sunday
Chicken Vesuvio Weekend!!
Every complete first weekend of the month (Friday must be included) we offer Clara's Chicken Vesuvio handed down from her mother Celeste. We bake our fresh chicken in a white wine and herb sauce with onions, mushrooms, and green and red peppers accompanied with roasted red potatoes. We also offer a complimentary soup or salad to start. This dish is priced at $16.25 for regular Chicken Vesuvio or $17.25 for Breast only.
Wine Specials
For our April Wine Feature, we are excited to showcase Lacyrma Christi del Vesuvio Rosso & Bianco DOC 2015. The name of this wine is entwined with a legend. According to the story, God cried finding the Gulf of Naples, a strip of heaven stolen by Lucifer, and in the place where his tears fell, Lacryma Christi ("tears of Christ") vines grew.
We will be holding a special contest for our customers with this wine feature. The customer who buys the most bottles/glasses of either wine will be given a full case of Mastroberardino valued at $200! Second place will be given six bottles, and third one bottle. Ask your server for more information.
We will be featuring these two wines for the month of April at $9 a glass and $35 a bottle.
Wednesday - Every Wednesday* is "Wine Appreciation Wednesday" where every full bottle of wine less than $75 is offered at half price.
Thursday - Every Thursday* every glass of wine will be offered at half price.
*except on holidays
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